Vacuum bags
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Vacuum bags and pouches are widely used with meat and meat products packaging, cheese and dairies packaging, fish and seafood packaging, bakery products, pasta, grain and powdered products packaging.
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Vacuum bags and pouches are widely used with meat and meat products packaging, cheese and dairies packaging, fish and seafood packaging, bakery products, pasta, grain and powdered products packaging.
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Vacuum bags and pouches are widely used with meat and meat products packaging, cheese and dairies packaging, fish and seafood packaging, bakery products, pasta, grain and powdered products packaging.
For our Clients’ needs we have developed the following types of vacuum bags:
Bag rolls bags with bottom weld:
- width: from 100 mm to 400 mm
- thickness: from 60 µm to 150 µm
- transparent / colored / printed
- flexo print up to 8 colors
Two or three weld bags:
- width: from 150 mm to 600 mm
- length: from 150 mm to 900 mm
- thickness: from 60 µm to 150 µm
- transparent / colored / printed
- flexo print up to 8 colors
Qualities:
- barrier layer PA / EVOH
- high O2, CO2 and H2O barrier
- keeps the freshness and the aroma of the packaged product
- excellent penetration resistance
- exceptional optical characteristics and high gloss
